Vatos Tacos and tequila - Sloan's Lake

What you could get

Tequila-infused jalapeños offer a unique flavor profile that can be used in various creative ways at restaurants. Here are some ideas: 1. **Garnish for Cocktails**: Use them as a garnish for cocktails, especially those with a Mexican or spicy twist. They can add a zesty kick to margaritas, mojitos, or even Bloody Marys. 2. **Toppings for Dishes**: They make an excellent topping for dishes like nachos, tacos, or burgers. The tequila infusion can add an extra layer of flavor that complements the spice. 3. **Condiments**: Blend them into a spicy salsa or hot sauce. Their tequila infusion can add depth to the flavor and make the condiment stand out. 4. **Salsa or Relish**: Incorporate them into a salsa or relish, either as a main ingredient or chopped and mixed with other ingredients. This can be a great accompaniment to grilled meats or seafood. 5. **Stuffed Jalapeños**: Use them as a base for stuffed jalapeños. Fill them with cheese, meats, or other fillings and bake or grill them for a flavorful appetizer. 6. **Brine for Pickles**: Use the infused tequila and jalapeños as a brine for other vegetables or even fruits. This can create a unique pickled product to offer as a side dish or garnish. 7. **Flavoring for Sauces**: Incorporate them into sauces, such as barbecue or aioli, to add a spicy and slightly sweet tequila flavor. 8. **Spicy Butter or Cream Cheese**: Mix chopped tequila-infused jalapeños into butter or cream cheese for a spicy spread that can be served with bread or crackers. 9. **Marinades**: Use the tequila-infused jalapeños in marinades for meats, adding a distinctive spicy and slightly sweet flavor.